product

Panera Breads Low-Fat Chicken Noodle Soup (13.5 oz)

brand
Panera Breads
allergens
ingredients color
key
• controversial • avoid • non-controversial
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personalized "avoid" list.
things to know
High in sodium per serving
This product contains a controversial ingredient
Low in cholesterol per serving
Low in Saturated Fat per serving
Excellent source of Vitamin C
Low in calories per serving
Contains fiber
Contains naturally occuring vitamins and minerals
warnings
Contains Egg
Manufactured in a facility that uses peanuts.
Manufactured in a facility that produces food containing wheat.
Manufactured in a facility that also processes shellfish and fish products.
Contains Wheat
Manufactured in a facility that also processes products containing soy, tree nuts, dairy, egg
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.

Panera Breads Low-Fat Chicken Noodle Soup Nutrition Facts

Serving Size: 13.5 oz
Servings Per Container: 1
amount per serving:
calories from fat: 10
total calories per container: 120
total calories from fat: 10
% daily value* (DV)
recommended (DV)
total fat 1.5g
2%
65g
trans fat 0g
polyunsaturated fat 0 g
monounsaturated fat 0g
92%
1,500mg
total carbohydrate 22g
7%
300g
sugars: 0g
0%
25g**
protein 8g
Vitamin A
2%
Vitamin C
20%
CALCIUM
2%

3
points
Weight Watchers Winning Points® Value* = 2
Weight Watchers PointsPlus® Value* = 3
Weight Watchers SmartPoints® Value* = 3

 

*Weight Watchers® and Points® are registered trademarks of Weight Watchers International, Inc. The number of Points provided here were calculated by Food Facts, Inc. based on published Weight Watchers International, Inc. information and do not imply sponsorship or endorsement of such number of Points, Food Facts, Inc., or the above product by Weight Watchers International, Inc.