product
Kitchen Of India Vegetarian Mixed Curry Vegetable With Cottage Cheese (10 oz)
brand
Kitchens of India
manufactured by
Kitchens of India
allergens
ingredients color
key
• controversial • avoid • non-controversial
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things to know
High in sodium per serving
Contains added sugar(s)
Contains naturally occuring vitamins and minerals
Low in cholesterol per serving
Low in Saturated Fat per serving
Great source of Calcium
Contains fiber
Low in calories per serving
Excellent source of Iron
warnings
Manufactured in a facility that produces foods containing tree nuts.
Manufactured in a facility that uses peanuts.
nutrition facts
Serving Size: 0.5 Cup
Servings Per Container: 2.5
amount per serving:
calories from fat: 70
total calories per container: 325
total calories from fat: 175
% daily value* (DV)
recommended (DV)
total fat 8g
12%
65g
trans fat 0g
polyunsaturated fat 0 g
monounsaturated fat 0g
2%
300mg
57%
1,500mg
potassium 0mg
0%
3,500mg
total carbohydrate 11g
4%
300g
16%
25g*
protein 3g
IRON
35%
Vitamin A
6%
CALCIUM
10%
Vitamin C
8%

3
points
Weight Watchers Winning Points® Value* = 3
Weight Watchers PointsPlus® Value* = 3

 

*Weight Watchers® and Points® are registered trademarks of Weight Watchers International, Inc. The number of Points provided here were calculated by Food Facts, Inc. based on published Weight Watchers International, Inc. information and do not imply sponsorship or endorsement of such number of Points, Food Facts, Inc., or the above product by Weight Watchers International, Inc.