ingredient information
Flavoring
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Natural flavors are used to enhance existing flavors present in foods and beverages. They are made from extracts of natural compounds. For instance, vanilla flavor is either made from vanilla beans or castoreum which is a secretion from the anal glands of beavers. However, these natural compounds still undergo chemical processing to enhance their flavors. Artificial flavors are also used to enhance food and drink flavors. They are made from chemical compounds only.

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