ingredient information
Chamomile Flowers
The flowers of Eurasian plant apple-scented foliage and white-rayed flowers and feathery leaves used medicinally; in some classification systems placed in genus Anthemis. Commonly used in teas and as a medicimal herb Also known as German Chamomile, Roman Chamomile, ground apple, wild chamomile and manzanilla. Chamomile has been widely used for centuries for its sedative properties; it has also been used as an astringent and topical pain reliever. Among chamomile's active ingredients are flavonoids, essential oil, tannic acid and tiglic acid. Source: