Eggplant, Japanese, Chang's Sauce*, Pepper(s) Chili Sauce (Paste), Corn Starch, Garlic, Sesame Oil, Vegetable(s) Stock, Onion(s) Green, Pepper(s) White, Spicy Vegetarian Mushroom Oyster Sauce Non-Animal
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*Sauces - The ingredients used to make all of P.F. Chang's sauces is proprietary information. Should you have dietary concerns and need specific information regarding these sauces, please ask to speak with a Manager or Chef on your next visit to P.F. Chang's.
- Serving Size: 1 meal
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 510.0Calories from Fat 261.0
- Total Calories 510Total Calories from Fat 261
- % Daily Value* (DV)Recommended DV
Total Fat 29.0 g 45%65 g
- Saturated Fat 2.0 g10%20 g
- Trans Fat 0.0 g
- Cholesterol 0.0 mg0%300 mg
- Sodium 0.0 mg0%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 60.0 g 20%300 g
- Dietary Fiber 0.0 g0%25 g
- Sugars 0.0 g
- Protein 8.0 g
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