Knorr Leek Soup, Dip and Recipe Mix (1.8 oz.)
Vegetable(s) Dehydrated (Onion(s) Dehydrated, Potato(es) Dehydrated, Leek(s) Dehydrated) , Wheat Flour, Rice Flour, Soybean(s) Oil Partially Hydrogenated, Salt, Corn Protein Hydrolyzed, Monosodium Glutamate, Maltodextrin, Flavor(s) Natural Leek (Flavor(s) Natural, Gelatin, Onion(s) Powder, Tomato(es) Powder, Carrot(s) Powder, Yeast Extract Autolyzed, Citric Acid, Beef Powder, Celery Powder, Medium Chain Triglycerides) , Flavor(s) Chicken, Lactose, Sodium Caseinate, Guar Gum, Spice(s), Coloring, Potassium Phosphate, Disodium Inosinate, Disodium Guanylate
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Soybeans Oil Partially Hydrogenated is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 2 Tbsp
- Servings Per Container: 3.0
- Amount Per Serving
- Calories 70.0Calories from Fat 25.0
- Total Calories 210Total Calories from Fat 75
- % Daily Value* (DV)Recommended DV
Total Fat 2.5 g 3%65 g
- Saturated Fat 1.0 g5%20 g
- Trans Fat 0.0 g
- Cholesterol 5.0 mg2%300 mg
- Sodium 810.0 mg34%2,400 mg
- Potassium 0 mg0%3,500 mg
- Total Carbohydrate 9.0 g 3%300 g
- Protein 2.0 g
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