Helen's Kitchen Mexican Meals Cheese Enchiladas with Tofu Steaks in Spicy Red Sauce (9 oz)
Tomato(es) Puree ( Organic ) (Water, Tomato(es) Paste ( Organic ), Salt) , Cheese Cheddar ( Organic ) (Milk Pasteurized Whole ( Organic ), Salt Sea, Vegetable(s) Enzyme) , Cheese Monterey Jack ( Organic ) (Milk Pasteurized Whole ( Organic ), Salt Sea, Vegetable(s) Enzyme) , Corn Tortilla ( Organic ) (Corn Flour Yellow ( Organic ), Lime Water) , Tofu ( Organic ) (Soybean(s) ( Organic ), Water, Calcium Sulphate (Sulfate)) , Garlic (Organic), Onion(s) ( Organic ), Water, Pepper(s) Red ( Organic ), Canola Oil ( Organic ), Cane Juice Evaporated ( Organic ), Spice(s) ( Organic ) Includes (Pepper(s) Chili) , Corn Starch ( Organic ), Soy Sauce ( Organic ) (Water, Soybean(s) Whole ( Organic ), Wheat Whole ( Organic ), Salt) , Salt, Carrot(s) ( Organic ), Celery ( Organic ), Parsley ( Organic ), Yeast Autolyzed ( Organic ), Oregano ( Organic ), Citric Acid, Xanthan Gum
Members, please sign in to view which ingredients are on your personalized "avoid" list.
May Contain Soy.
May contain traces of milk.
May contain traces of peanuts and/or tree nuts
May contain wheat.
- Serving Size: 1 enchilada
- Servings Per Container: 2.0
- Amount Per Serving
- Calories 200.0Calories from Fat 80.0
- Total Calories 400Total Calories from Fat 160
- % Daily Value* (DV)Recommended DV
Total Fat 9.0 g 14%65 g
- Saturated Fat 3.0 g15%20 g
- Trans Fat 0.0 g
- Cholesterol 15.0 mg5%300 mg
- Sodium 460.0 mg 19%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 22.0 g 7%300 g
- Dietary Fiber 3.0 g 12%25 g
- Sugars 2.0 g
- Protein 10.0 g
- Vitamin A 10.0%
- Vitamin C 15.0%
- Calcium 15.0%
- Iron 25.0%
Ratings and ReviewsBe the first to rate this product.
You must be logged in to leave a review
Click here to login