Panera Breads Pineapple Upside-Down Mini Bundt Cake (6 oz)
Sugar, Pineapple, Wheat Flour Enriched (Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Pineapple Juice, Water, Egg(s) Whole, Oil Partially Hydrogenated (Soybean(s) Oil and/or, Palm Oil) , Coconut (with Sulfite) , Wheat Flour Whole, Butter (Cream Pasteurized, Salt) , Food Starch Modified, Orange(s) Mandarin, Buttermilk Low-Fat Cultured (Milk Low-Fat Cultured, Salt, Locust Bean Gum, Food Starch, Carrageenan, Mono and Diglycerides, Food Starch Modified, Dextrose, Vitamin A Palmitate, Vitamin D) , Carrot(s) Juice Concentrate, Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate) , Corn Syrup, Salt, Poppy Seeds, Wheat Gluten Vital, Propylene Glycol Monoester, Propylene Glycol, Mono and Diglycerides, Glucose Syrup, Flavor(s) Natural & Artificial, Sodium Stearoyl Lactylate, Silicon Dioxide, Alpha Tocopherol (Tocopheryl), Citric Acid, Dextrose, Polysorbate 60, Corn Starch
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Coconut : Whether coconut should be considered a tree nut is a matter of some controversy. The FDA mandates that coconut be considered a tree nut for labeling purposes; however, as the Food Allergy and Anaphylaxis Network notes, coconut allergies are exceedingly rare, with fewer than 10 reported cases. A June 2007 study in the Annals of Allergy, Asthma, and Immunology indicated cross-reactivity between coconuts, walnuts, and hazelnuts in one patient. Your allergist can advise you on the suitability of coconut for your diet.
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 6 oz.
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 510.0Calories from Fat 190.0
- Total Calories 510Total Calories from Fat 190
- % Daily Value* (DV)Recommended DV
Total Fat 22.0 g 34%65 g
- Saturated Fat 10.0 g50%20 g
- Trans Fat 0.0 g
- Cholesterol 65.0 mg22%300 mg
- Sodium 480.0 mg 20%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 75.0 g 25%300 g
- Dietary Fiber 3.0 g 12%25 g
- Sugars 49.0 g
- Protein 5.0 g
- Vitamin A 20.0%
- Vitamin C 6.0%
- Calcium 6.0%
- Iron 15.0%
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