Panera Breads Apple Pastry (4.25 oz)
Croissant Dough (Wheat Flour Enriched [Flour, Barley Malted Flour, Niacin, Niacin, Ferrous Sulfate, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)] , Butter [Cream Pasteurized, Flavor(s) Natural] , Water, Milk Whole, Sugar, Yeast, Egg(s) Whole, Wheat Gluten Vital, Salt, Ascorbic Acid, Corn Starch, Cellulose Gum) , Apple(s), Pastry Cream (Water, Corn Syrup High Fructose, Sugar, Food Starch Modified, Salt, Sorbic Acid and Sodium Benzoate As Preservatives, Propylene Glycol, Titanium Dioxide, Flavor(s) Natural, Yellow 6, Yellow 5, Milk) , Cinnamon Cinnamon Sugar Topping (Sugar, Cinnamon, Food Starch Modified, Soybean(s) Oil) , Glaze (Water, Dextrose, Pectin, Stabilizer [Calcium Diphosphate, Diphosphates] , Citric Acid, Carrageenan) , Egg(s) Wash (Egg(s) Pasteurized)
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Contains Wheat, Egg and Milk Ingredients
Manufactured in a facility that also processes products containing soy, tree nuts, dairy, egg
Manufactured in a facility that also processes shellfish and fish products.
Manufactured in a facility that produces food containing wheat.
Manufactured in a facility that uses peanuts.
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 4.25 oz
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 360.0Calories from Fat 160.0
- Total Calories 360Total Calories from Fat 160
- % Daily Value* (DV)Recommended DV
Total Fat 17.0 g 26%65 g
- Saturated Fat 11.0 g55%20 g
- Trans Fat 0.0 g
- Cholesterol 50.0 mg17%300 mg
- Sodium 290.0 mg 12%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 45.0 g 15%300 g
- Dietary Fiber 2.0 g 8%25 g
- Sugars 17.0 g
- Protein 7.0 g
- Vitamin A 15.0%
- Vitamin C 2.0%
- Calcium 2.0%
- Iron 10.0%
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