Banquet Chicken Fried Rice And Egg Roll Meal (8 oz)
Rice Cooked, Water, Rice, Chicken Egg Roll, Flour Mix, Wheat Flour, Semolina, Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB), Food Starch Modified, Cabbage, Chicken Meat Cooked, Chicken Mechanically Separated, Soy Protein Concentrate, Salt, Sodium Tripolyphosphate, Cellulose Gum, Celery, Carrot(s), Soybean(s) Oil With BHT Partially Hydrogenated, Chicken Base, Chicken Meat, Chicken Juice Natural, Salt, Annatto, Flavor(s) Artificial, Broccoli, Flavor(s) Butter, Chicken Fat, Citric Acid, Dextrose, Whey Dried, Flavor(s), Garlic, Lecithin, Butter Oil Lipolyzed, Maltodextrin, Monosodium Glutamate, Onion(s), Soybean(s) Oil Partially Hydrogenated, Pepper(s) Red, Milk Skim, Sodium Benzoate Used AS A Preservative, Soy Sauce, Soybean(s), Soybean(s) Oil, Spice(s), Sugar, Turmeric, Water Chestnuts, Wheat, Egg(s) Whole, Xanthan Gum, Soy Flour Textured, Mono and Diglycerides, Soybean(s) Oil With Propylene Glycol Partially Hydrogenated, Mono and Diesters Of Fats, Mono and Diesters Of Fatty Acids, Seasoning Mix, Egg(s) Scrambled, Pepper(s) Extract Liquid, Butter Oil Clarified
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Contains Wheat, Milk, Soy, And Egg Ingredients.
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
Soybeans Oil Partially Hydrogenated is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 320.0Calories from Fat 90.0
- Total Calories 320Total Calories from Fat 90
- % Daily Value* (DV)Recommended DV
Total Fat 9.0 g 14%65 g
- Saturated Fat 3.0 g15%20 g
- Trans Fat 0.0 g
- Cholesterol 60.0 mg20%300 mg
- Sodium 1170.0 mg 49%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 46.0 g 15%300 g
- Dietary Fiber 3.0 g 12%25 g
- Sugars 7.0 g
- Protein 12.0 g
- Vitamin A 15.0%
- Calcium 4.0%
- Iron 6.0%
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