House Hot Vermont Curry Sauce Mix (8.8 oz)
Palm Oil, Wheat Flour, Salt, Corn Starch, Sugar, Curry Powder (Turmeric, Coriander, Cumin, Fennel, Spice(s)) , Onion(s) Powder, Tomato(es) Powder, Yeast Extract Autolyzed, Pepper(s) Black, Milk Skim, Milk Whole Dry, Cheese (Cheese Cheddar, Cheese Gouda) , Peanut(s) Butter (Peanut(s)) , Sauce Powder (Onion(s), Tomato(es), Carrot(s), Apple(s), Vinegar, Salt, Sugar, Spice(s)) , Honey, Fruit Paste (Banana(s), Sugar, Honey, Tomato(es)) , Garlic Powder, Chutney, Pepper(s) Red, Apple(s) Paste, Monosodium Glutamate, Disodium Inosinate, Sodium Citrate, Coloring (Caramel, Paprika) , Soy Lecithin, Monoglyceride, Succinic Acid, Flavor(s) Natural & Artificial, Spice(s) Extract (Ginger, Cinnamon, Laurel, Onion(s), Garlic)
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Soy Lecithin is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1/12 package
- Servings Per Container: 12.0
- Amount Per Serving
- Calories 110.0Calories from Fat 70.0
- Total Calories 1320Total Calories from Fat 840
- % Daily Value* (DV)Recommended DV
Total Fat 8.0 g 12%65 g
- Saturated Fat 5.0 g25%20 g
- Trans Fat 0.0 g
- Cholesterol 0.0 mg0%300 mg
- Sodium 840.0 mg 35%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 8.0 g 3%300 g
- Dietary Fiber <1 g 2%25 g
- Sugars 2.0 g
- Protein 1.0 g
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