Otis Spunkmeyer Banana Nut Muffins (12 oz.)
Sugar, Wheat Flour Enriched (Wheat Flour Bleached, Barley Malted Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2)) , Flour Enriched (Wheat Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2)) , Soybean(s) Oil, Egg(s), Water, Banana(s) Puree, Walnut(s) Contains 2% or less of the Following: (, Flavor(s) Natural & Artificial, Salt, Potassium Sorbate Preservative, Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate)
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Contains Wheat, Milk, Soy, And Egg Ingredients.
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1/2 Muffin
- Servings Per Container: 6.0
- Amount Per Serving
- Calories 240.0Calories from Fat 110.0
- Total Calories 1440Total Calories from Fat 660
- % Daily Value* (DV)Recommended DV
Total Fat 12.0 g 18%65 g
- Saturated Fat 2.0 g10%20 g
- Trans Fat 0.0 g
- Cholesterol 25.0 mg8%300 mg
- Sodium 190.0 mg 8%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 30.0 g 10%300 g
- Dietary Fiber 1.0 g 4%25 g
- Sugars 18.0 g
- Protein 3.0 g
- Iron 6.0%
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