Dunkin' Donuts Guayaba Burst Donut (1 Donut)
Donut : Wheat Flour Unbleached Enriched (Wheat Flour, Barley Malted Flour, Niacin, Iron as Ferrous Sulfate, Thiamine Mononitrate (Vitamin B1), Enzyme(s), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Palm Oil, Water, Dextrose, Soybean(s) Oil, Whey (A Milk Derivative) , Milk Skim, Yeast, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda) , Soy Flour Defatted, Wheat Starch, Mono and Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Cellulose Gum, Guar Gum, Xanthan Gum, Flavor(s) Artificial, Sodium Caseinate (A Milk Derivative) , Enzyme(s), Colored With (Turmeric and Annatto Extracts, Beta Carotene) , Egg(s), Guava Filling : Guava Pulp, Sugar, Glucose, Corn Or Potato(es) Starch, Citric Acid, Potassium Sorbate (Preservative) , Agar, Ascorbic Acid and Red 40, Sugar Powdered : Dextrose, Corn Starch, Vegetable(s) Oil (Soybean(s) and/or Cottonseed) , Palm Oil, Titanium Dioxide Color, Flavor(s) Artificial
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Contains Wheat, Milk, Soy, And Egg Ingredients.
Soy Lecithin is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1 Donut
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 300.0Calories from Fat 140.0
- Total Calories 300Total Calories from Fat 140
- % Daily Value* (DV)Recommended DV
Total Fat 15.0 g 23%65 g
- Saturated Fat 7.0 g35%20 g
- Trans Fat 0.0 g
- Cholesterol 0.0 mg0%300 mg
- Sodium 330.0 mg 14%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 38.0 g 13%300 g
- Dietary Fiber 1.0 g 4%25 g
- Sugars 15.0 g
- Protein 4.0 g
- Vitamin A 2.0%
- Vitamin C 0.0%
- Calcium 0.0%
- Iron 6.0%
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