Idaho's Alpicella Premium Breads Cracked Wheat Sourdough Rolls (18 oz)
Flour Unbleached Enriched (Wheat Flour, Barley Malted Flour, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Water, Sourdough Culture, Wheat Cracked, Wheat Gluten, Salt, Soybean(s) Oil, Yeast, Calcium Propionate As Preservatives, Ascorbic Acid (Dough Conditioner(s))
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Manufactured in a facility that produces food containing wheat.
Manufactured in a facility that produces foods containing soy.
Manufactured in a facility that produces foods containing tree nuts.
Manufactured on shared equipment with products containing egg ingredients
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1 roll
- Servings Per Container: 6.0
- Amount Per Serving
- Calories 210.0Calories from Fat 15.0
- Total Calories 1260Total Calories from Fat 90
- % Daily Value* (DV)Recommended DV
Total Fat 1.5 g 2%65 g
- Saturated Fat 0.0 g0%20 g
- Trans Fat 0.0 g
- Cholesterol 0.0 mg0%300 mg
- Sodium 490.0 mg 20%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 40.0 g 13%300 g
- Dietary Fiber 2.0 g 8%25 g
- Sugars 1.0 g
- Protein 8.0 g
- Vitamin A 0.0%
- Vitamin C 0.0%
- Calcium 4.0%
- Folic Acid 15.0%
- Iron 15.0%
- Riboflavin 10.0%
- Thiamin 20.0%
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