Sara Lee Frozen Pecan Coffee Cake (11.5 oz.)
Flour Enriched (Wheat Flour, Barley Malted Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Vegetable(s) Oil Partially Hydrogenated (Soybean(s) Oil Partially Hydrogenated, Cottonseed Oil Partially Hydrogenated) , Egg(s) Whole, Sugar, Corn Syrup High Fructose, Milk Skim, Pecan(s), Corn Syrup, Butter, Mono and Diglycerides (from Vegetable(s) Sources) , Yeast, Water, Salt, Cellulose Gum, Corn Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate, Calcium Sulphate (Sulfate)) , Cinnamon, Guar Gum, Cocoa Processed With Alkali, Agar, Flavor(s) Natural, Annatto Extract Color, Flavor(s) Artificial Vanillin
Members, please sign in to view which ingredients are on your personalized "avoid" list.
Soybeans Oil Partially Hydrogenated is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1/6 Cake (54g)
- Servings Per Container: 6.0
- Amount Per Serving
- Calories 230.0Calories from Fat 110.0
- Total Calories 1380Total Calories from Fat 660
- % Daily Value* (DV)Recommended DV
Total Fat 12.0 g 18%65 g
- Saturated Fat 4.0 g20%20 g
- Trans Fat 0.0 g
- Cholesterol 25.0 mg8%300 mg
- Sodium 170.0 mg7%2,400 mg
- Potassium 0 mg0%3,500 mg
- Total Carbohydrate 24.0 g 8%300 g
- Protein 4.0 g
- Vitamin A 2.0%
- Calcium 2.0%
- Iron 6.0%
Ratings and ReviewsBe the first to rate this product.
You must be logged in to leave a review
Click here to login