Atlanta Bread Company French Loaf (1 oz.)
Wheat Flour Unbleached Enriched (Wheat Flour, Barley Malted Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Water, Yeast, Salt, Dough Conditioner(s) (Wheat Flour, Datem, Guar Gum, Calcium Sulphate (Sulfate), Ammonium Sulfate, Monoglyceride Contains 2% or less of the Following: (, Ascorbic Acid, Potassium Iodate, Azodicarbonamide, Enzyme(s), Soy Oil) , Wheat Gluten Vital, Sugar, Malt Powder Dry (Barley Malted, Wheat Flour, Dextrose)
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Soy Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1 Slice
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 110.0Calories from Fat 5.0
- Total Calories 110Total Calories from Fat 5
- % Daily Value* (DV)Recommended DV
Total Fat 0.0 g 0%65 g
- Saturated Fat 0.0 g0%20 g
- Trans Fat 0.0 g
- Cholesterol 0.0 mg0%300 mg
- Sodium 250.0 mg 10%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 23.0 g 8%300 g
- Dietary Fiber 1.0 g 4%25 g
- Sugars 1.0 g
- Protein 4.0 g
- Iron 8.0%
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