Atlanta Bread Company Asiago Foccacia Bread (3.7 oz.)
Wheat Flour Enriched Unbleached (Wheat Flour, Barley Malted Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Water, Cheese Asiago (Milk Cultured, Enzyme(s), Salt, Cellulose Added To Prevent Caking, Natamycin To Protect Flavor) , Wheat Flour Enriched Unbleached (Wheat Flour, Barley Malted Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Sugar, Olive Oil, Salt, Yeast, Dough Conditioner(s) (Wheat Flour, Datem, Guar Gum, Calcium Sulphate (Sulfate), Ammonium Sulfate, Monoglyceride Contains 2% or less of the Following: (, Ascorbic Acid, Potassium Iodate, Azodicarbonamide, Enzyme(s), Soy Oil)
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Soy Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1 Slice (105g)
- Servings Per Container: 4.0
- Amount Per Serving
- Calories 290.0Calories from Fat 80.0
- Total Calories 1160Total Calories from Fat 320
- % Daily Value* (DV)Recommended DV
Total Fat 9.0 g 14%65 g
- Saturated Fat 4.0 g20%20 g
- Trans Fat 0.0 g
- Cholesterol 20.0 mg7%300 mg
- Sodium 600.0 mg25%2,400 mg
- Potassium 0 mg0%3,500 mg
- Total Carbohydrate 39.0 g 13%300 g
- Protein 10.0 g
- Calcium 15.0%
- Iron 15.0%
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