Progresso Traditional Grilled Steak Soup (19 oz)
Beef Stock, Beef Steak Cooked, Water, Mushroom(s), Onion(s), Tomato(es), Carrot(s), Bean(s) Green Cut, Pasta Prime Enriched (Semolina, Egg(s) Whites Dried, Niacin, Ferrous Sulfate, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Contains less than 22% of Starch Modified, Salt, Tomato(es) Paste, Sugar, Beef Fat (with BHT) , Tocopherols, Beef Roasted, Protein Hydrolyzed (Corn Gluten Made From, Wheat Gluten, Soy Protein, Corn Protein) , Dextrose, Garlic Powder, Flavor(s) Natural, Caramel Color, Monosodium Glutamate, Yeast Extract Autolyzed, Spice(s), Corn Oil, Onion(s) Powder, Calcium Chloride, Citric Acid, Disodium Guanylate, Disodium Inosinate, Parsley Flakes, Soybean(s) Oil Partially Hydrogenated, Beef Fat Partially Hydrogenated
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Soybeans Oil Partially Hydrogenated is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 1 cup
- Servings Per Container: 2.0
- Amount Per Serving
- Calories 120.0Calories from Fat 30.0
- Total Calories 240Total Calories from Fat 60
- % Daily Value* (DV)Recommended DV
Total Fat 3.5 g 5%65 g
- Saturated Fat 1.0 g5%20 g
- Trans Fat 0.0 g
- Cholesterol 20.0 mg7%300 mg
- Sodium 1030.0 mg43%2,400 mg
- Potassium 0 mg0%3,500 mg
- Total Carbohydrate 13.0 g 4%300 g
- Protein 10.0 g
- Vitamin A 15.0%
- Vitamin C 6.0%
- Iron 6.0%
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