Campbell's Classics Vegetable Soup Made with Beef Stock (50 oz)
Potato(es), Beef Stock, Tomato(es) Puree (Water, Tomato(es) Paste) , Carrot(s), Peas, Bean(s) Green, Corn, Macaroni Product Enriched (Wheat Flour, Egg(s) White Solids, Niacin, Ferrous Sulfate, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Onion(s), Sugar, Contains less than 22% of Salt, Potato(es) Starch, Barley, Celery, Yeast Protein Hydrolyzed, Monosodium Glutamate, Yeast Extract, Beef Fat, Dextrose, Flavoring, Oleoresin Paprika
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- Serving Size: (120ml)
- Servings Per Container: 11.0
- Amount Per Serving
- Calories 90.0Calories from Fat 15.0
- Total Calories 990Total Calories from Fat 165
- % Daily Value* (DV)Recommended DV
Total Fat 1.5 g 2%65 g
- Saturated Fat 0.0 g0%20 g
- Trans Fat 0.0 g
- Cholesterol 5.0 mg2%300 mg
- Sodium 880.0 mg37%2,400 mg
- Potassium 170.0 mg5%3,500 mg
- Total Carbohydrate 15.0 g 5%300 g
- Protein 3.0 g
- Vitamin A 40.0%
- Calcium 2.0%
- Iron 4.0%
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