Starbucks Banana Nut Loaf (4.3 oz)
Banana(s), Wheat Flour Enriched (Wheat Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Sugar, Soybean(s) Oil, Walnut(s), Egg(s), Buttermilk Cultured, Baking Soda, Flavor(s) Natural, Salt
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Contains Tree Nuts
Contains Wheat, Milk, Soy, And Egg Ingredients.
Soybeans Oil is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 121 g
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 490.0Calories from Fat 170.0
- Total Calories 490Total Calories from Fat 170
- % Daily Value* (DV)Recommended DV
Total Fat 19.0 g 29%65 g
- Saturated Fat 2.0 g10%20 g
- Trans Fat 0.0 g
- Cholesterol 25.0 mg8%300 mg
- Sodium 210.0 mg 9%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 75.0 g 25%300 g
- Dietary Fiber 4.0 g 16%25 g
- Sugars 46.0 g
- Protein 7.0 g
- Vitamin A 2.0%
- Vitamin C 2.0%
- Calcium 4.0%
- Iron 15.0%
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