Panera Breads Focaccia (2 oz)
Flour Unbleached Enriched (Wheat Flour, Barley Malted Flour, Niacin, Iron Reduced, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin aB)) , Water, Country Base (Natural Wheat Sour, Salt, Rye Flour, Wheat Gluten, Barley Malted Flour, Soy Lecithin, Ascorbic Acid, Enzyme(s)) , Olive Oil Blend (Olive Oil Extra Virgin, Canola Oil) , Yeast, Base Natural (Calcium Diphosphate, Barley Malted Flour, Dextrose, Monoglyceride Distilled, Rye Flour, Sunflower Lecithin, Wheat Flour, Enzyme(s), Ascorbic Acid) , Olive Oil Blend (Olive Oil Extra Virgin, Canola Oil) , Sea Salt
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Contains Wheat and Soy Ingredients
Manufactured in a facility that also processes products containing soy, tree nuts, dairy, egg
Manufactured in a facility that also processes shellfish and fish products.
Manufactured in a facility that produces food containing wheat.
Manufactured in a facility that uses peanuts.
Soy Lecithin is exempt from being labeled as a soy allergen according to U.S. labeling laws. There are only slight traces of the soy protein present to trigger a reaction, however people who are allergic to soy should use caution and check with their allergist before consuming this product.
- Serving Size: 2 oz
- Servings Per Container: 1.0
- Amount Per Serving
- Calories 180.0Calories from Fat 40.0
- Total Calories 180Total Calories from Fat 40
- % Daily Value* (DV)Recommended DV
Total Fat 4.5 g 6%65 g
- Saturated Fat 0.0 g0%20 g
- Trans Fat 0.0 g
- Cholesterol 0.0 mg0%300 mg
- Sodium 320.0 mg 13%2,400 mg
- Potassium 0 mg0%3,500 mg
Total Carbohydrate 28.0 g 9%300 g
- Dietary Fiber 1.0 g 4%25 g
- Sugars 1.0 g
- Protein 5.0 g
- Vitamin A 0.0%
- Vitamin C 0.0%
- Calcium 2.0%
- Iron 10.0%
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