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Starting each day with a bowl of cereal — especially a whole-grain variety — could trim up to 20% off your risk of developing high blood pressure, according to preliminary research presented Tuesday at an American Heart Association meeting in … Continue reading

Posted in cereal, food, food allergies, food allergy, food facts, food sensitivities, FoodFacts.com, fruit, hypertension | Tagged , , , , , , , , | Leave a comment