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Tag Archives: shellfish

The Deal on Food Allergies – How to Avoid Potential Reactions

Posted on August 17, 2011 by Foodfacts

Brought to you by Foodfacts.com: In the US alone, approximately 15 million people currently live with a food allergy. Of the 15 million, 6 million are children. Peanut allergies in children alone have tripled between 1997 and 2008; and more … Continue reading →

Posted in eggs, food, food allergens, food allergies, food allergy, food sensitivities, health, labeling, shellfish, tree nuts, wheat | Tagged , , , , , , , | 3 Comments

From The Blog

Meat labels get a make-over

Posted on May 23, 2013 by Luanne
While FoodFacts.com has been waiting patiently to announce a different kind of labeling news (for GMOs … which hasn’ ...
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