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As FoodFacts.com reports on new findings regarding the increase in Type 2 diabetes in our population, we always keep in mind that almost 400 million people worldwide are living with chronic diabetes – 90% of whom are suffering from Type … Continue reading

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At Foodfacts.com we commonly receive requests for healthy snack suggestions, alternatives for different meals, etc. We know many of you share different views on organic, genetically modified foods, sugar, saturated fat, and many other nutrition-related topic areas, but we feel … Continue reading

Posted in bell peppers, blueberries, diet, figs, food, food allergies, food allergy, food facts, food sensitivities, FoodFacts.com, health, nutrition, salmon, spelt, top 5 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Foodfacts.com tries to stay updated with recent news pertaining to genetically modified organisms. Due to the continuing rise of GM crops, fish, and poultry, we believe it’s necessary to alert consumers of these issues because we’re not quite sure yet … Continue reading

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Brought to you by Foodfacts.com: Many health articles have reported in recent months that fish oils, primarily omega-3 and omega-6 fatty acids, help to prevent depression in women. Before you go purchase a lifetime supply of fish oils, know that … Continue reading

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Steamed to achieve optimum taste in about 15 minutes, this healthy and nutritious salmon and asparagus dish is a fast and easy dinner with very little clean up. Ideally served with whole grain rice or couscous and a touch of … Continue reading

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