Tag Archives: McDonald’s
FoodFacts.com loves hearing stories about consumers making a real difference in the issues surrounding our food supply. We applaud nutritionally-conscious consumers who speak their mind and make their voices heard. And we especially applaud situations where those voices are coming … Continue reading
Today, Food Facts heard about the roll-out of McDonald’s “Favorites Under 400 calories promotion. As of today, you’ll be able to walk into your local McDonald’s and view signage listing the products on the McDonald’s menu that are under 400 … Continue reading
FoodFacts.com knows that many in our community have strong opinions regarding the fast food industry and how it affects our children’s health. We knew the following information would be valuable as you continue to make healthy food choices for yourselves … Continue reading
Foodfacts.com is saddened to hear the recent news of a woman losing her life after an accident involving a carbon dioxide leak at her local McDonald’s. Soda machines at fast-food restaurants often have carbon dioxide lines running to the fountains … Continue reading
Foodfacts.com realizes that millions of people start out their mornings reading from the breakfast menu at a local McDonald’s. Their daily options range from oatmeal to english muffins, to sausage and egg McMuffins, to pancakes, and more. However, some may … Continue reading
Foodfacts.com can’t ignore the relationship between fast-food sales now back on a steady incline; and reports of the obesity epidemic worsening. Therefore, we would like to deem this day as “Fast-food Friday,” or a day when we try to post … Continue reading
Foodfacts.com has reported on the trend of “healthier” options becoming marketed at major fast-food chains. McDonald’s, Chick-Fil-A, Starbucks, and Denny’s have all opted to add oatmeal to their menus in hopes of reaching a newer demographic of consumers. Burger King … Continue reading
Inevitably, many of our Foodfacts.com followers frequently visit a drive-thru at a McDonald’s, Burger King, or any other fast food restaurant. Does this mean they’re bad people? No. Everyone is allowed to eat the foods that they choose. Plus, for … Continue reading
Foodfacts.com wants to help you learn more about what controversial ingredients manufacturers are putting into your foods. Let’s look into the relatively little-known ingredient called Azodicarbonamide. If you enjoy eating bread, donuts, subs and bread-related products while eating out, perhaps … Continue reading