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Foodfacts.com has been looking into G.M.O Labeling. If you want to avoid sugar, aspartame, trans-fats, MSG, or just about anything else, you read the label. If you want to avoid G.M.O.’s — genetically modified organisms — you’re out of luck. … Continue reading

Posted in controversial ingredients, food allergies, food allergy, food facts, food sensitivities, FoodFacts.com, geneically modified organisms, Genetically Modified food, genetically modified organisms, Genetically Modified Soy, GMO, GMO'S | Tagged , , , , , , , , , , | 35 Comments

Foodfacts.com observes that most food we eat may contain ingredients derived from genetically modified organisms (GMOs).  Everything from baby formula and food to our dairy and even our meat. The most common applications of genetic modification and their derivatives are: … Continue reading

Posted in diet, food | Tagged , | 1 Comment