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Brought to you by Foodfacts.com: In the late 18th century, Englishman Joseph Priestley, was credited for discovering a new beverage that infused carbon dioxide with water to create a bubbly and refreshing soda water. To enhance the flavor, people began … Continue reading

Posted in controversial ingredients, diet, food, FoodFacts.com, health, nutrition, obesity | Tagged , , , , , | 17 Comments

Foodfacts.com helps the general public to learn the facts about the foods we eat. We live in an era of genetically modified foods, chemical additives, and various types of food allergies. Due to this, we feel it’s best that everyone … Continue reading

Posted in diet, food, food allergies, food allergy, food sensitivities, FoodFacts.com, health, nutrition | Tagged , , , , | 29 Comments