Tag Archives: cholesterol
FoodFacts.com is constantly fascinated by the changing lenses through which particular foods are viewed. Do you remember back in the 90’s when the “no-fat” craze had us turning to completely fat-free products, thinking they were good for us. Did anyone, … Continue reading
Foodfacts.com understands that many consumers may often be fooled by certain terms, symbols, or words present on food packaging. This article should help to clarify any confusion regarding your foods and how the impact your health! 1. Flavored Both natural … Continue reading
Brought to you by Foodfacts.com: As many consumers know, ConAgra has been targeted for marketing “natural” oils, which are far from natural; and producing what most people commonly refer to as “frankenfood.” In an effort to boost their publicity and … Continue reading
Foodfacts.com realizes that millions of people start out their mornings reading from the breakfast menu at a local McDonald’s. Their daily options range from oatmeal to english muffins, to sausage and egg McMuffins, to pancakes, and more. However, some may … Continue reading
Foodfacts.com mission is to educate consumers on making more educated and well-thought food choices. We’ve gotten many questions in the past regarding the controversy with trans-fat. We’re going to explain the background on trans-fats with tips on how to avoid … Continue reading
Inevitably, many of our Foodfacts.com followers frequently visit a drive-thru at a McDonald’s, Burger King, or any other fast food restaurant. Does this mean they’re bad people? No. Everyone is allowed to eat the foods that they choose. Plus, for … Continue reading
Foodfacts.com has learned that, contrary to earlier research, a new, long-term study suggests that cholesterol level in mid-life may not be linked to development of Alzheimer’s disease, according to a study published in the November 10, 2010, online issue of … Continue reading
The Myth of Cholesterol – the Bad and the Good For some people, cholesterol is bad because they do not know there are two types of it. These two types are LDL and HDL – the bad cholesterol is called … Continue reading
An analysis of walnuts by Harvard scientists has found diets rich in walnuts can significantly reduce cholesterol levels, supporting growing evidence to suggest these popular nuts can improve healthy blood lipid ratios.
