Tag Archives: chicken
Foodfacts.com came across an article featured on Food Network which discusses how to avoid food labeling tricks which are used to make some foods appear healthier. Check it out below! Have any advice of your own to share? Food labels … Continue reading
At Foodfacts.com we like to present you with education and research pertaining to what we consider controversial ingredients. Here is a recent article featuring a study done on phosphates and heart disease. Here’s another reason to bypass those packaged mini-muffins … Continue reading
Here at foodfacts.com, we like to keep our readers informed of all current and up-to-date information regarding health and food. Here is a recent news article discussing the 10 scariest food additives in some of the most popular food products … Continue reading
Here at FoodFacts.com, we like to keep our followers up-to-date with current trends, research, and events. Today we share with you that July 6, 2011 is deemed National Fried Chicken Day. In fact, July 6th has celebrated this “holiday” for … Continue reading
It’s not just the red meat or processed meat. Eating too much chicken can make you gain weight, too.
One of the main dangers when cooking chicken is the risk of salmonella. The neatest thing about cooking chicken is watching it turn from this pale, fleshy mass into edible-looking pieces of charred poultry meat. Cooking chicken is generally very … Continue reading
Eating Well has an interesting chicken-based recipe that is easy to prepare and tasty for the palate. They point out that snow peas aren’t just for stir-fries. Thinly sliced, their crunchy texture and sweet taste combined with a creamy Asian … Continue reading
Roasted Cranberry Chicken Prep: 25 minutes Bake: 20 minutes
