Category Archives: Food Additves to Avoid: Acesulfame-K
Foodfacts.com wants you to get to know what controversial ingredients are in your foods. Lets take a look at the controversial ingredient Gelatin. Gelatin, also known as gelatine, is a colorless water soluble protein. The jelly which is used in … Continue reading
Foodfacts.com has learned that Taylor Farms Pacific, Inc. of Tracy, CA has been notified by grower Six L’s that a specific lot of grape tomatoes supplied to Taylor Farms Pacific may be contaminated with Salmonella. This product has been recalled … Continue reading
Foodfacts.com wants to make you more aware of what controversial ingredients are being put into our foods. Acesulfame-K, also known as acesulfame potassium, represents one of the food additives used for sweetening aliments and drinks. Our body does not metabolize … Continue reading
